Matcha Bowl

Crafted with care, our Matcha Bowl (Chawan) is designed to enhance the traditional Japanese tea experience. Its wide, rounded shape makes it easy to whisk matcha into a smooth, frothy consistency while allowing the aroma and flavor to fully develop. Durable and elegantly simple, it pairs beautifully with your matcha whisk and spoon for a complete tea ritual at home.

How to Use Your Matcha Bowl

1. Pre-warm the bowl by rinsing it with warm water.
2. Add 1–2 teaspoons of matcha powder into the bowl.
3. Pour 60–80 ml of hot water (70–80 °C / 158–176 °F) over the powder.
4. Whisk with a bamboo whisk in a “W” or “M” motion until frothy and smooth.
5. Enjoy your matcha directly from the bowl for a traditional experience.
6. Rinse with warm water after use and let air dry.