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Elevate your morning ritual with our English Breakfast, a timeless blend of Golden Assam and Ceylon black teas. Bold, malty, and robust, it’s the perfect companion to a hearty breakfast—or a satisfying cup any time of day. Enjoy it on its own for a pure, brisk flavor, or add milk and sugar for a smooth, comforting classic. A faithful favourite for every tea lover.
Specs:
Makes 15 cups of tea (3 g per compostable teabag)
Steep 1 teabag in 250 ml water at 100 °C for 2–3 minutes