Ancient Pu-Er Tuo Cha (Shou), 55g Loose Tea Tin

• The small size of these cakes makes them perfect for individual or small Gong Fu ceremonies
• The tea has a very rich texture that goes down smooth
• This tea is much more floral and sweet than other pu-er
• Pu-Er Tea
• 55g/Tin

Steeping Guide:

Amount:  4g/ 1/2 piece per cup.

Temperature: 100°c /212°F

Steep Time:  2-3 minutes.  This tea can be steeped four times.