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Origin: Zhenghe, Fujian
Dry Leaf: Brown with visible grey-green tones, indicating natural aging over the past year and storage in an excellent aging environment.
Aroma: Strong traditional Chinese herbal notes (中药香), balanced with a classic vegetal white tea fragrance. The aroma is clean, elegant, and long-lasting.
Taste: A thick, full-bodied liquor with a honey-like sweetness. Distinctive Chinese herbal character, similar to traditional herbal throat syrups such as Min Jiom Pei Pa Koa. The finish is long-lasting, with lingering sweetness and a refined white tea aftertaste.