In April 2011, Tao, founder of Tao Tea Leaf, taken a small group (3 people) with him to China for a wonderful tea tour. The participants involved were: Tao Wu, founder of Tao Tea Leaf and leader of the tea tour; Bill Kamula, chef instructor at George Brown College responsible for teaching the Tea Sommelier course; Matthew Wocks, a Toronto based photographer (http://flimnit.com); and Tim Johns, chief software designer at Icewire Technologies. Read more about Our 2011 China Tea Tour
In April 2012, Tao is planning to bring another small group (at most 5 people) with him to China for a wonderful tea tour. During the tour, the group will meet tea masters and visit tea gardens of Pu-er tea, Black tea, Oolong tea, White tea, and Green tea; also we will meet Yixing Tea Pot master, the master will show us how to appreciate and use this type of teapot, will make a pot in front of you and you will have a chance make a Yixing clay cup by yourself.
Base on 2011 Tea Tour, The food will be great and the scenery will be breathtaking, resembling something out of National Geographic.
The tour will begin when all guests meet in Shanghai on April 14th and end on April 30th. To register for the tour, please contact us by email: email@example.com or telephone: 647-728-3858 before February 28,2012. Read More